- STARTERS
- DESSERTS
- SOUPS & SALADS
- RAW BAR & STEAMABLES
- PASTA & FLATBREAD
- SIGNATURE DISHES
- SUSHI
- BAR
- HAPPY HOUR
- SIDES
Add Grilled or Blackened
Chicken | Shrimp | Mahi-Mahi | Grouper | Fresh Catch | Lobster Tail | Salmon
Dressings: bleu cheese | ranch | caesar | honey mustard | balsamic vinaigrette | key lime vinaigrette | avocado vinaigrette | champagne vinaigrette
FLATBREAD
PASTA
Land
Sea
Sides
Garlic Mash Potatoes | French Fries | Roasted Brussels Sprouts | Asparagus
Sweet Potato Puffs | Seasonal Vegetable | Rice of the Day | Risotto of the Day | Side Salad
10
Classic Rolls
Specialty Rolls
Boats
Boats
Sushimi or Nigiri
Boats
Red Wine
Cabernet Sauvignon
Merlot
Pinot Nior
Alternative Reds
White Wine
Chardonnay
Sauvignon Blanc
Pinot Grigio
Alternative Whites
Sparkling & Desert Wine
Spirits & Brew
Cocktails
Mocktails
Sake
Beer
Polynesian $8
Texas Fire Mule $8
Maple Old Fashioned $8
Traditional Daiquiri $7
Monday – Friday at the Bar
